Feasts on the Farm
Feasts on the Farm
From the famed Toluma Farms and its award-winning Tomales Farmstead Creamery: an irresistibly lush, illustrated collection of seasonal farm-to-table recipes paired with advocacy, education, and delicious inspiration. Welcome to Toluma Farms, a 160-acre goat and sheep dairy and educational farm in Marin County, California, just a few miles from the Pacific Coast, stewarded since 2003 by Tamara Jo Hicks, her husband, David Jablons, and their two daughters. In partnership with writer and illustrator Jessica MacLeod, Feasts on the Farm is a gorgeous cookbook organized by the seasons that captures the nourishing, creative, and positive approach taken by the entire Toluma team.
We very much hope you love the items you order, and while returns are rare, we understand that sometimes things may not be quite the right fit for your needs. Online orders are eligible for a full refund to the original payment method (excluding shipping fees, both directions) -- To qualify, products MUST be returned within 10 days after the date of delivery, and must be unused, in unopened, original packaging and in original condition with any associated tags attached. Paper items such as journals and notebooks must not show creases, damage or signs of use. Clothing must be unworn, unwashed, with tags, and in original condition.
Please note, Art prints, Grocery, and Apothecary items are not eligible for return.
Please note, SALE and Discounted items are Final, and are not eligible for return.
Please contact us at jennifer@arthouseandcompany.com with any questions.
