Islas
Islas
An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes, from celebrated food writer Von Diaz. The islands spanning the Indian, Atlantic, and Pacific Oceans are remarkable places, sharing dozens of ingredients and cooking techniques, including marinating, pickling and fermentation, braising and stewing, frying, grilling and smoking, and steaming and in-ground roasting. Bold flavors drip from the edges of each dish with tastes that represent stories of resistance, persistence, and wisdom passed down from generation to generation. This narrative cookbook by writer, documentary producer, and author Von Diaz travels across oceans and nations to uplift the shared ancestral cooking techniques of these islands.
- More than 125 recipes
- Includes intimate profiles of the historical context of each technique and stories from islanders
- Step-by-step guides for recreating recipes at home
Shipping and Returns
We very much hope you love the items you order, and while returns are rare, we understand that sometimes things may not be quite the right fit for your needs. Online orders are eligible for a full refund to the original payment method (excluding shipping fees, both directions) -- To qualify, products MUST be returned within 10 days after the date of delivery, and must be unused, in unopened, original packaging and in original condition with any associated tags attached. Paper items such as journals and notebooks must not show creases, damage or signs of use. Clothing must be unworn, unwashed, with tags, and in original condition.
Please note, Art prints, Grocery, and Apothecary items are not eligible for return.
Please note, SALE and Discounted items are Final, and are not eligible for return.
Please contact us at jennifer@arthouseandcompany.com with any questions.
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